Our daylight photoreceptors, cones, mediate colour vision but by themselves cannot distinguish wavelength from the energy of the light they absorb. By comparing the responses of two cone types, one absorbing best from one end and the other best from the other end of the visible spectrum, energy and wavelength contrasts can be determined independently, and thereby colour vision. In man and many primates, three cone mechanisms are compared; the long wavelength sensitive (L) cones are compared with the middle wavelength sensitive (M) cones to create red/green colour vision and the short wavelength sensitive (S) cones are compared with both M and L cones for yellow/blue form of colour vision. The latter is the only form of colour vision in most mammals and in 2% of human males. This process involves hierarchical circuits from retina to visual cortex including antagonistic interactions between these cone pairs in the same areas of visual space, single opponency in the retina and lateral geniculate nucleus, to comparisons between adjacent areas of visual space, dual opponency in visual cortex. By this means energy is dissociated from wavelength contrast to create colour vision where both variables are processed separately and used to sense hue, saturation and brightness, the qualities of colour vision, creating about a million varieties of colour.
Keywords: cones; cone opsins; single opponent cells; double opponent cells; successive and simultaneous colour contrast















