Sarcosporidiosis is a disease that occurs worldwide in many animals and human beings as a result of oral infections with developmental stages of several Sarcocystis species, the life cycle of which includes two types of hosts: a prey and a predator. Humans may be involved in both groups. The prey hosts are herbi‐ or omnivores, which are infected by oral uptake of oocysts and sporocysts from the feces of the predator hosts, which are carnivorous beings including man. The specimens of the latter group are infected by eating raw or undercooked meat of the prey animals containing so‐called cyst merozoites (cystozoites) inside tissue cyst in muscle cells or in brain cells. The final hosts (=carnivores with the sexual development inside their intestinal cells) may suffer from diarrhoea in case of severe infections. The intermediate hosts (=prey hosts) may severely suffer from bleeding of inner blood vessels (where the schizonts and merozoites develop within the first month after infection) and by destruction of brain and muscle cells, where the cysts are formed. After about 3 months the cyst merozoites inside the tissue cysts are infectious for the final host.
Key Concepts:
- Human intestinal infections with Sarcocystis species are completely prohibited by noneating raw or undercooked meat.
- Strict separation of human, dog and cat feces from food of farm animals prohibits their infections with Sarcocystis species.
- Sarcosporidiosis is completey avoidable on farms by strict hygienic measurements.
- Deep freezing or cooking of meat will kill sarcosporidians.
Keywords: Sarcocystis; Sporozoa; coccidiosis; domestic animal disease; economic losses; human infections












